18 May: Free Webinar on Nutritious Food as an Opportunity in the Hospitality Sector

 Organizer: GGNIMT, CIVIL LINES, LUDHIANA

About the Webinar

• When: Wednesday, May 18, 2022
• Time 4.30 pm IST
• Free Registration
• Platform: Zoom
• This webinar is open for all students/academicians/professionals
• E-certificates will be awarded to the attendees

Resource Person

Dr. Punam Jain, Co founder Taru Naturals,
Mumbai

Register Here

Zoom Meeting: Join Here
Meeting ID: 841 2067 2192
Passcode: GGNIMT

About the Expert Talk:

The hospitality industry deals with lodging, food & beverage, drinks, and tourism. While the sector witnessed very high growth rates post 2000s due to globalization related business and holiday travel, Covid 19 hit the hospitality sector real hard due to lockdown, physical distancing and fear psychosis. now, though the sector is in a recovery stage, not all businesses are able to bounce back, due to intense competition and inability to offer a unique experience to the guests. 

Hospitality Businesses are now looking for new opportunities in emerging sectors for growth and profitability as it is realized that clients will only patronize those players who offer creativity, uniqueness and value for money. One such emerging area is Nutritious Foods Sector as the demand for organically grown fruits and vegetables along with various herbs and the so-called “superfoods” is on the rise both for consumption at home and also out of home. 

With a view to understand the challenges and opportunities for hospitality players in the nutrition segment we are organizing this Webinar for Hospitality students, food entrepreneurs and professionals.

Regards

PATRONS

DR. S.P.SINGH
President, GKEC

S. ARVINDER SINGH
Hony. Gen. Secy, GKEC

PROF. MANJIT SINGH CHHABRA
Director, GGNIMT

DR. PARVINDER SINGH
Principal, GGNIMT